Australian Meringue.

Meringues are sometimes called a Pavola, we usually refer to them as a Meringue.  We are having a fad for these since Christmas and instead of me making one I buy one already made, where by artificial sweetener is used instead of 'sugar' if I were to make one at home.
They are very easy to make, and each person finds their own recipe which works for them.
I put on top whipped cream with strawberries, sometimes kiwi fruit or a banana.

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